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30년 전통의 L.A 대표 한인식당

Steakhouse-grade beef. Your grill, your table.

Excel Prime — a grade you normally only see in luxury steakhouses — brought straight to your grill. Not all-you-can-eat.

Excel Prime short rib, sliced and marbled
고기 이야기The beef

One grade above what most places call premium

We buy Excel Prime short rib and cut it in house every morning. It is the same grade that goes to white-tablecloth steakhouses, and it is the reason we have never needed an all-you-can-eat sign in the window.

Excel Prime소고기 등급
Cut daily매일 손질
30+ years같은 가족 경영
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미쉐린 가이드
MICHELIN Guide
소고기 등급
Excel Prime
메뉴 구성
90 dishes
단체석
12 – 40 guests

메뉴 안내

Choose your table
0111 AM – 3 PM
런치Lunch

Sets, dosirak and combos from 30, served with banchan and seaweed soup. Back at your desk on time.

View lunch menu →
023 PM – 10 PM
디너Dinner

When the sun goes down the grills fire up. Heavy marbling, cold soju, and the full range of authentic Korean dishes.

View dinner menu →
032 – 6인Dine-in only
프라임 콤보Prime Combo

Curated selections of our best cuts with soju or beer and a stew, from 165 to 375. Ordering for a group, solved.

View combos →
Hover or tap a panelFull menu & PDF →

대표 메뉴

Signature cuts
All 90 dishes →
The building on West Olympic at night

조선갈비 소개

Over 30 years

Family owned in Koreatown for over thirty years. Every cut is broken down in house, aged on site, and brought to the table raw so you cook it the way you like it. The banchan changes with what the kitchen finds that morning.

소식

News & events
All posts →
August 2026
Thirteen new dishes join the menu
July 2026
Wine and spirits duo flights, two pours at a time
June 2026
Private room bookings open for the holidays
선물권 · For your V.I.P.Give the gift of Korean BBQ$50 and $100 gift certificates — as many as you like →
예약Book a table

Open daily except Tuesday · 11 AM – 10 PM · last call 9:15 PM